Clean Plate — 30 recipes, no counting (E-book)

Everyday food with character.

Thirty dishes that taste like they came from a restaurant but are cooked at home. Bold spicing, fresh herbs, and the contrast of crisp against creamy. Every recipe gives you exact ingredients, a detailed method including temperatures and timings, calories and macros per serving, and the active prep time up front.

What's inside

• Fiery harissa eggs with cooling yoghurt and dukkah
• Roast cauliflower with green tahini and pomegranate
• Salmon in miso-maple glaze · Gochujang pork · Tuna tataki
• Whipped feta with honey, chilli and thyme
• Breakfast, lunch, dinner and snacks — 33-page PDF

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